There are a plethora of exotic Philippine and Korean foods that I never wanna try, albeit some being delicious to me. During summer vacation in the Philippines I had to try balut, and I was already frightened since I knew how it looked like at first, plus I barely even finished the whole thing, lol. It's basically a fertilized duck embryo inside an egg and the sad thing is it's boiled alive, and when my parents told me about this when I was younger, I never wanted to try one, especially when I searched it up on google.
I tried Plantain chips yesterday. Unfortunately they weren't very nice to my taste buds, a bit too dry. =( Still very interesting though seeing as they look like Bananas.
I LOVE sushi, but some variants are weird.I've tried some unusual stuff like seaweed but probably the oddest thing I've tried was this takoyaki (Japanese meatballs with octopus meat) snack. I have no idea how to describe the flavor of it. It was just very different.
I've eaten plenty of weird things.
My favorite was a deep fried tarantula that I had once; it tasted kind of like a tangy crab. I've also eaten Halva, Durian and Limburger cheese (P.U.), Baklava, some weird brand of seaweed cookies (yuck), cow tongue (I almost ate the eyes as well), blood pudding (wasn't bad), Deer-meat, buffalo meat (tastes better than beef), Alligator meat (tasted like shrimp mixed with chicken), Rabbit, Quail, roasted crickets, a scorpion lollipop, and finally cookies made out of meal-worms.
Oddly a lot of the favorites I've had were made using bugs, though I'd never eat a snail, an amphibian, a dog/cat, or a cockroach (even I have limits).
I have also eaten duck and lamb, at a Mongolian stir-fry restaurant. Both taste kinda like chicken.
I once ate a couple of mealworms on a dare.and finally cookies made out of meal-worms
I've eaten plenty of weird things.
My favorite was a deep fried tarantula that I had once; it tasted kind of like a tangy crab. I've also eaten Halva, Durian and Limburger cheese (P.U.), Baklava, some weird brand of seaweed cookies (yuck), cow tongue (I almost ate the eyes as well), blood pudding (wasn't bad), Deer-meat, buffalo meat (tastes better than beef), Alligator meat (tasted like shrimp mixed with chicken), Rabbit, Quail, roasted crickets, a scorpion lollipop, and finally cookies made out of meal-worms.
Oddly a lot of the favorites I've had were made using bugs, though I'd never eat a snail, an amphibian, a dog/cat, or a cockroach (even I have limits).